Ingredients
Our Ingredients
We keep ingredients short, simple, and school-safe. Below you’ll find our product-specific lists, allergen notes, and a plain-English glossary.
Allergen & Sourcing Standards
Nut-Free: No peanuts or tree nuts. Tiger nuts are a root vegetable (not a tree nut).
Gluten-Free: We use certified gluten-free oats and naturally gluten-free ingredients.
No artificial dyes: Colors come from plant-based sources only.
Short lists, real flavor: We choose simple, pantry-style ingredients and aim for organic where possible.
Churro Stars
Ingredients
Nut-Free Gluten-Free- Tiger nuts
- Certified gluten-free oats
- Quinoa puffs
- Brown rice syrup
- Tapioca fiber syrup
- Tiger nut butter
- Coconut oil
- Ground cinnamon
- Vanilla extract
- Sea salt
Birthday Cake Stars
Ingredients
Nut-Free Gluten-Free Dye-Free Sprinkles- Tiger nuts
- Certified gluten-free oats
- Quinoa puffs
- Brown rice syrup
- Tapioca fiber syrup
- Tiger nut butter
- Coconut oil
- Natural vanilla
- Dye-free sprinkles (plant-based colors)
- Sea salt
S’Mores Bites
Ingredients
Nut-Free Gluten-Free- Tiger nuts
- Certified gluten-free oats
- Quinoa puffs
- Brown rice syrup
- Tapioca fiber syrup
- Tiger nut butter
- Cocoa powder (Dutch or natural)
- Natural vanilla
- Sea salt
*Marshmallow flavor is achieved with cocoa/vanilla and our chewy base—no gelatin.
Common Questions
Are your snacks safe for nut-restricted classrooms?
Yes. We do not use peanuts or tree nuts. Tiger nuts are a root vegetable, not a tree nut.
Are all products gluten-free?
Yes — we use certified gluten-free oats and naturally gluten-free ingredients.
Do you use artificial colors or dyes?
No. Any color (like sprinkles) comes from plant-based sources.
Do recipes ever change?
Occasionally. Always check the pouch label for the most up-to-date ingredient list and allergens.
Ingredient Glossary
Plain-language explanations of the building blocks in Lumi Bites.
Tiger Nuts
A small root vegetable (not a tree nut) with gentle sweetness and fiber.
Certified GF Oats
Oats sourced and processed to avoid gluten cross-contact.
Quinoa Puffs
Light, crisp texture from puffed quinoa.
Brown Rice Syrup
A mild sweetener that helps bind our soft-chewy texture.
Tapioca Fiber Syrup
Prebiotic fiber from tapioca that supports a happy gut.
Tiger Nut Butter
Creamy, nut-free butter made from tiger nuts for richness.
Coconut Oil
Helps create a soft-chewy bite; neutral flavor once baked.
Cinnamon & Vanilla
Cozy flavors for Churro Stars and Birthday Cake.
Cocoa Powder
Chocolatey notes for S’Mores Bites.
Dye-Free Sprinkles
Color from plants; no artificial dyes.
Sea Salt
Balances sweetness and rounds out flavor.
Have Questions?
We love hearing from parents, teachers, and snack fanatics.